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Mehdi Varidi

8PUBLICATIONS

6CO-AUTHORS

Horticultural crop improvement (incl. selection and breeding)GlassPost harvest horticultural technologies (incl. transportation and storage)Genetically modified horticulture plantsFood packaging, preservation and processing

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Publications (8)

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|Aug 14, 2024

Effect of verjuice (<i>Vitis vinifera</i> L.) on physicochemical and textural properties of beef <i>M. biceps femoris</i>.

Fereshteh Sabzi, Mohammad Javad Varidi, Mehdi Varidi

|Jan 20, 2024

Bioactive foamulsion gels: a unique structure prepared with gellan gum and Acanthophyllum glandulosum extract.

Yeganeh Sabeghi, Mehdi Varidi, Majid Nooshkam

|Jul 17, 2023

<i>Retracted</i>: Preparation and optimization of soy (Katul cultivar) protein isolate cold-set gels induced by CaCl<sub>2</sub> and transglutaminase.

Behdad Shokrollahi Yanchemeh, Mehdi Varidi, Seyed Mohammad Ali Razavi

|Jun 20, 2023

How can plant-based protein-polysaccharide interactions affect the properties of binary hydrogels? (A review).

Zahra Kazemi-Taskooh, Mehdi Varidi

|Apr 13, 2023

Changes in fat uptake, color, texture, and sensory properties of <i>Aloe vera</i> gel-coated eggplant rings during deep-fat frying process.

Mehdi Varidi, Saba Ahmadzadeh-Hashemi, Majid Nooshkam

|Apr 18, 2022

Quinoa flour as a skim milk powder replacer in concentrated yogurts: Effect on their physicochemical, technological, and sensory properties.

Fatemeh Alkobeisi, Mohammad Javad Varidi, Mehdi Varidi

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Frequent Collaborators

1 joint publications

Mohammad Javad Varidi

1 joint publications

Zahra Kazemi-Taskooh

1 joint publications

Seyed Mohammad Ali Razavi

1 joint publications

Farshad Sohbatzadeh

1 joint publications

Fereshteh Sabzi

1 joint publications

Maryam Asnaashari

Frequent Collaborators

1 joint publications

Mohammad Javad Varidi

1 joint publications

Zahra Kazemi-Taskooh

1 joint publications

Seyed Mohammad Ali Razavi

1 joint publications

Farshad Sohbatzadeh

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