Maria Manuela Hernández-Herrero

5PUBLICATIONS
11CO-AUTHORS
Industrial molecular engineering of nucleic acids and proteinsInfectious agentsAerodynamics (excl. hypersonic aerodynamics)Water treatment processesField organic and low chemical input horticulture
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Publications (5)

|Apr 26, 2025
Evaluation of Ultra-High Pressure Homogenization Treatments to Ensure the Microbiological Safety and Immunoglobulin Preservation in Donor Human Milk.

Kimia Jalali, Belén Pastor-Villaescusa, Katherine Flores-Rojas

|Oct 28, 2023
Drastic Microbial Count Reduction in Soy Milk Using Continuous Short-Wave Ultraviolet Treatments in a Tubular Annular Thin Film UV-C Reactor.

María Martínez-García, Jezer N Sauceda-Gálvez, Idoia Codina-Torrella

|Dec 23, 2022
Effect of Ultra-High-Pressure Homogenization Processing on the Microbiological, Physicochemical, and Sensory Characteristics of Fish Broth.

Sonia Genuina Moisés, Buenaventura Guamis, Artur Xavier Roig-Sagués

|Nov 06, 2019
Evaluation of Continuous UVC Treatments and its Combination with UHPH on Spores of Bacillus subtilis in Whole and Skim Milk.

María Martinez-Garcia, Jezer N Sauceda-Gálvez, Idoia Codina-Torrella

|Sep 12, 2018
High Hydrostatic Pressure as a Tool to Reduce Formation of Biogenic Amines in Artisanal Spanish Cheeses.

Diana Espinosa-Pesqueira, Maria Manuela Hernández-Herrero, Artur X Roig-Sagués

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