Jane M VAN Doren

2PUBLICATIONS
4CO-AUTHORS
Food safety, traceability, certification and authenticity
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Publications (2)

|Oct 17, 2024
Co-occurrence and correlation of arsenic, cadmium, and lead in processed foods intended for infants and young children: evaluation of two statistical approaches adapted to censored data and their implications for risk management.

Sarah I Murphy, Régis Pouillot, Marc Boyer

|Mar 31, 2022
Evaluation of the Impact of Compliance with Mitigation Strategies and Frequency of Restaurant Surface Cleaning and Sanitizing on Control of Norovirus Transmission from Ill Food Employees Using an Existing Quantitative Risk Assessment Model.

Wendy Fanaselle, Régis Pouillot, Efstathia Papafragkou

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Frequent Collaborators

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Régis Pouillot

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Wendy Fanaselle

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Sarah I Murphy

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Patrick Gray