Risa Nofiani

3PUBLICATIONS
1CO-AUTHORS
Genome structure and regulationFood chemistry and food sensory scienceMicrobial ecology
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Publications (3)

|Oct 22, 2021
The Effects of Garlic and Red Chilli Pepper Powder on Physicochemical, Microbiological, and Sensory Properties of Cincalok.

Risa Nofiani, Novi Maulidi Syahmurdiandi, Puji Ardiningsih

|Jul 18, 2020
Antibacterial Potential of Secondary Metabolites from Indonesian Marine Bacterial Symbionts.

Risa Nofiani, Alexandra J Weisberg, Takeshi Tsunoda

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