Tayo Nathaniel Fagbemi

4PUBLICATIONS
3CO-AUTHORS
Medical biochemistry - inorganic elements and compoundsMedical biochemistry - amino acids and metabolitesCharacterisation of biological macromoleculesFood properties (incl. characteristics and health benefits)
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Publications (4)

|Mar 24, 2022
Amino acid composition, mineral profile, free radical scavenging ability, and carbohydrase inhibitory properties of Moringa oleifera seed globulin, hydrolysates, and membrane fractions.

Taiwo Ayodele Aderinola, Adeola Monisola Alashi, Tayo Nathaniel Fagbemi

|Aug 15, 2020
Amino acid composition and antioxidant properties of the enzymatic hydrolysate of calabash nutmeg (Monodora myristica) and its membrane ultrafiltration peptide fractions.

Adedamola I Akinyede, Tayo N Fagbemi, Oluwatooyin F Osundahunsi

|Jan 26, 2019
In vitro antihypertensive and antioxidative properties of trypsin-derived Moringa oleifera seed globulin hydrolyzate and its membrane fractions.

Taiwo Ayodele Aderinola, Tayo Nathaniel Fagbemi, Victor Ndigwe Enujiugha

|Dec 01, 2017
Effects of thermal processing on the nutritional and functional properties of defatted conophor nut (Tetracarpidium conophorum) flour and protein isolates.

David O Iyenagbe, Sunday A Malomo, Atinuke O Idowu

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Frequent Collaborators

3 joint publications

Rotimi Emmanuel Aluko

2 joint publications

Taiwo Ayodele Aderinola

1 joint publications

Adedamola I Akinyede