Erlon Oliveira de Abreu-Silva

5PUBLICATIONS
23CO-AUTHORS
Food properties (incl. characteristics and health benefits)Instruments and techniquesPredictive and prognostic markersNutrigenomics and personalised nutrition
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Publications (5)

|Aug 27, 2026
Krill Oil in Human Nutrition and Healthy Aging: A Narrative Review of Implications for Intrinsic Capacity and Nutrient Bioavailability.

|Dec 15, 2025
Efficacy of pelvic-abdominal shields in radiation protection of patients undergoing radial coronary angiography: experimental analysis and recommendations for radiology practice.

Luciana Aparecida Salgado Rodrigues, Letícia Lucente de Campos Rodrigues, João Ricardo Antunes Marcos

|Dec 10, 2025
MicroRNAs, Nut Consumption, Cardiovascular Risk Factors, and Coronary Artery Disease: A Narrative Review.

Elana Stein, Graziela Biude Silva Duarte, Angela C Bersch-Ferreira

|Jul 05, 2024
Effect of nuts on lipid profile and inflammatory biomarkers in atherosclerotic cardiovascular disease: a systematic review and meta-analysis of randomized controlled trials.

Ângela C Bersch-Ferreira, Elana Stein, Gustavo Waclawovsky

|May 23, 2024
Effect of Nuts on Anthropometric and Glycemic Indexes and Blood Pressure in Secondary Cardiovascular Prevention: A Systematic Review and Meta-analysis of Randomized Controlled Trials.

Ângela C Bersch-Ferreira, Camila Weschenfelder, Gustavo Waclawovsky

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Frequent Collaborators

4 joint publications

Aline Marcadenti

3 joint publications

Ângela C Bersch-Ferreira

3 joint publications

Camila Weschenfelder

3 joint publications

Elana Stein