Leandro Neodini Remedio

2PUBLICATIONS
1CO-AUTHORS
Polymers and plasticsFood packaging, preservation and processing
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Publications (2)

|Jul 12, 2025
Development and Characterization of Peruvian Native Potato Starch/PVA-Based pH-Sensitive Films Incorporated with Purple Potato Anthocyanin Extract for Food Packaging.

Leandro Neodini Remedio, Carolina Parada-Quinayá

|Oct 26, 2024
Intelligent Packaging Systems with Anthocyanin: Influence of Different Polymers and Storage Conditions.

Leandro Neodini Remedio, Carolina Parada Quinayá

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Carolina Parada-Quinayá