Ersheng Gong
6PUBLICATIONS
11CO-AUTHORS
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Publications (6)
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|Jan 10, 2026
Improvement of Phenolic Bioaccessibility and Gut Microbiota Modulation Potential of Black Rice by Extrusion Combined with Solid-State Fermentation.Chunyan Bo, Ersheng Gong, Liqiang Zou
|Oct 18, 2023
Research progress on the regulation of oxidative stress by phenolics: the role of gut microbiota and Nrf2 signaling pathway.Yanxia Liu, Xiaoling Wang, Natalia S Podio
|Jul 24, 2021
Identification of key phenolic compounds responsible for antioxidant activities of free and bound fractions of blackberry varieties' extracts by boosted regression trees.Er Sheng Gong, Bin Li, Binxu Li
|Jul 22, 2020
Serum Ceramide Reduction by Blueberry Anthocyanin-Rich Extract Alleviates Insulin Resistance in Hyperlipidemia Mice.Xu Si, Jinlong Tian, Chi Shu
|Jun 20, 2020
Antiproliferative Activity of Ursolic Acid in MDA-MB-231 Human Breast Cancer Cells through Nrf2 Pathway Regulation.Xi Zhang, Tong Li, Er Sheng Gong
|Jun 14, 2019
Effect of In Vitro Digestion on Phytochemical Profiles and Cellular Antioxidant Activity of Whole Grains.Er Sheng Gong, Ningxuan Gao, Tong Li
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