Federico J Berli

6PUBLICATIONS
7CO-AUTHORS
GlycoconjugatesHorticultural crop improvement (incl. selection and breeding)Crop and pasture biochemistry and physiologyOenology and viticulture
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Publications (6)

|May 13, 2023
Characterization of Purple Carrot Germplasm for Antioxidant Capacity and Root Concentration of Anthocyanins, Phenolics, and Carotenoids.

María Belén Pérez, Sofía Carvajal, Vanesa Beretta

|Nov 12, 2021
Applied GA5 , GA4 , and GA4/7 increase berry number per bunch, yield, and grape quality for winemaking in Vitis vinifera L. cv. Malbec.

Federico J Berli, Rodrigo Alonso, Richard P Pharis

|Jun 02, 2021
Abscisic Acid's Role in the Modulation of Compounds that Contribute to Wine Quality.

Rodrigo Alonso, Federico J Berli, Ariel Fontana

|Oct 17, 2020
Vineyard environments influence Malbec grapevine phenotypic traits and DNA methylation patterns in a clone-dependent way.

Anabella Varela, Verónica N Ibañez, Rodrigo Alonso

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