Qian He

26PUBLICATIONS
16CO-AUTHORS
Biomechanical engineeringFood engineeringAnimal nutritionNanometrologyFood safety, traceability, certification and authenticity
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Publications (26)

|Sep 01, 2026
Hyaluronic acid from C. glutamicum repairs cartilage and joint injuries molecular weight-dependently via the microbiota-gut-joint axis.

|Oct 01, 2025
In vitro fecal fermentation characteristics and impact on gut microbiota abundance and metabolism of Brassica rapa L. polysaccharides extracted using natural deep eutectic solvents vs. hot water.

Dongdong Guo, He Qian, Xiaoxiao Li

|Apr 16, 2025
Optimizing Enzymatic Processes for Enhanced Nutritional and Organoleptic Properties of Chicken Bones.

Yuanyuan Zhang, Shengjiang Yu, Chang Liu

|Apr 08, 2025
The carotenoid torularhodin alleviates NAFLD by promoting Akkermanisa muniniphila-mediated adenosylcobalamin metabolism.

Chang Liu, Xiaojiao Zheng, Jian Ji

|Jan 24, 2025
Food-Induced Adverse Reactions: A Review of Physiological Food Quality Control, Mucosal Defense Mechanisms, and Gastrointestinal Physiology.

Dongdong Guo, Chang Liu, Hongkang Zhu

|Nov 27, 2024
Effect of Brassica rapa L. Polysaccharide on Lewis Lung Cancer Mice by Inflammatory Regulation and Gut Microbiota Modulation.

Changhui Du, Yong Zhao, Fanglin Shen

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Frequent Collaborators

13 joint publications

Yahui Guo

5 joint publications

Yuliang Cheng

3 joint publications

Yuliang Cheng

2 joint publications

Weirong Yao