Manije Kamran

1PUBLICATIONS
7CO-AUTHORS
Food packaging, preservation and processing
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Publications (1)

|Mar 16, 2018
Effect of Resistant Starch and β-Glucan Combination on Oxidative Stability, Frying Performance, Microbial Count and Shelf Life of Prebiotic Sausage During
Refrigerated Storage.

Roghayeh Amini Sarteshnizi, Hedayat Hosseini, Nader Karimian Khosroshahi

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Frequent Collaborators

1 joint publications

Roghayeh Amini Sarteshnizi

1 joint publications

Hedayat Hosseini

1 joint publications

Nader Karimian Khosroshahi

1 joint publications

Farzane Shahraz