Xihong Zhao
9PUBLICATIONS
5CO-AUTHORS
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Publications (9)
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|Aug 25, 2023
Transcription factors: switches for regulating growth and development in macrofungi.Xueyan Sun, Dongmei Liu, Xihong Zhao
|Aug 12, 2023
Preliminary Study on Rapid and Simultaneous Detection of Viable Escherichia coli O157:H7, Staphylococcus aureus, and Salmonella by PMA-mPCR in Food.Yao Liu, Caijiao Wei, Hui Wan
|Mar 29, 2023
Biofilm Formation and Control of Foodborne Pathogenic Bacteria.Xiaoli Liu, Huaiying Yao, Xihong Zhao
|Mar 30, 2022
The application and research progress of bacteriophages in food safety.Zhihui Wang, Xihong Zhao
|Jan 23, 2021
The diagnostic tools for viable but nonculturable pathogens in the food industry: Current status and future prospects.Rui Gao, Xinyu Liao, Xihong Zhao
|Dec 06, 2019
Transcriptomic Analysis of Viable but Non-Culturable Escherichia coli O157:H7 Formation Induced by Low Temperature.Junliang Zhong, Xihong Zhao
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