Arturo Hernández-Montes

2PUBLICATIONS
9CO-AUTHORS
Metabolomic chemistryFood chemistry and food sensory science
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Publications (2)

|Aug 13, 2026
Gas Chromatography Chemometrics of Volatile Analytes in Mexican Mezcals: Fingerprinting Ancestral and Artisanal Manufacturing Processes, Geographical Origins, and Agave Species.

|Nov 05, 2024
Amino Acid Composition, Antioxidant and Antihypertensive Activity in Extracts from Mexican Añejo Cheese.

Verenice Torres-Salas, Blanca E Hernández-Rodríguez, Javier Vioque-Peña

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Frequent Collaborators

1 joint publications

Verenice Torres-Salas

1 joint publications

Blanca E Hernández-Rodríguez

1 joint publications

Javier Vioque-Peña

1 joint publications

Julio Girón-Calle