Yuqing Liu

1PUBLICATIONS
2CO-AUTHORS
Food packaging, preservation and processing
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Publications (1)

|Oct 26, 2023
Effect of synergism of sucrose ester and xanthan gum on the stability of walnut milk.

Yuqing Liu, Qingzhi Wu, Jian Zhang

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Frequent Collaborators

1 joint publications

Jian Zhang

1 joint publications

Xiaoying Mao