Concetta Nazzaro

4PUBLICATIONS
5CO-AUTHORS
Agricultural molecular engineering of nucleic acids and proteinsHorticultural crop improvement (incl. selection and breeding)Pricing (incl. consumer value estimation)Sustainable agricultural development
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Publications (4)

|Oct 16, 2025
Exploring Italian Consumers' Perceptions of Cultivated Meat: Barriers, Drivers, and Future Prospects.

Marcello Stanco, Anna Uliano, Concetta Nazzaro

|Feb 26, 2025
From Claims to Choices: How Health Information Shapes Consumer Decisions in the Functional Food Market.

Concetta Nazzaro, Anna Uliano, Marco Lerro

|Sep 14, 2024
Measuring Social Sustainability in the Italian Agri-Food Sector: Proposed Key Performance Indicators.

Lucia Briamonte, Raffaella Pergamo, Chiara Salerno

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