Stig Larsen

3PUBLICATIONS

10CO-AUTHORS

Food properties (incl. characteristics and health benefits)Sport and exercise nutritionFood sciences not elsewhere classified

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Publications (3)

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|Aug 01, 2026

Jarlsberg cheese consumption is associated with favourable changes in bone turnover markers and BMD in postmenopausal women and older men: a randomised clinical trial.

|Feb 22, 2026

Seasonal changes in energy intake and emerging indicators of energy availability in young elite Nordic skiers.

Helge Einar Lundberg, Stig Larsen, Jorunn Sundgot-Borgen

|Sep 30, 2025

Comparison of cheese with and without Propionibacterium freudenreichii subsp. shermanii LMGT 2951 on off-season muscle strength and VO2 max development in Nordic skiers: a randomized clinical trial.

Helge Einar Lundberg, Stig Larsen, Therese Fostervold Mathisen

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Frequent Collaborators

3 joint publications

Helge Einar Lundberg

2 joint publications

Therese Fostervold Mathisen

1 joint publications

Tove Tveitan Borgen

1 joint publications

Joanna Kafel

1 joint publications

Sosan Lotfi

1 joint publications

Qudsia Norin Usman

1 joint publications

Karina Reinfjord Guldal

1 joint publications

Nirosha Srikumar

1 joint publications

Huy Do-Vu

1 joint publications

Erik Fink Eriksen

Frequent Collaborators

3 joint publications

Helge Einar Lundberg

2 joint publications

Therese Fostervold Mathisen

1 joint publications

Tove Tveitan Borgen

1 joint publications

Joanna Kafel