Satoru Tsuchikawa

6PUBLICATIONS
9CO-AUTHORS
Field organic and low chemical input horticultureFood packaging, preservation and processingOptical properties of materialsHorticultural crop improvement (incl. selection and breeding)
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Publications (6)

|May 13, 2026
Visualization of Three-Dimensional SSC (Soluble Solids Content) Across the Entire Surface of Strawberries Using Near-Infrared Hyperspectral Imaging.

|Jan 25, 2025
The Detection of Pest Contaminants in Chocolate Using Visible-Near-Infrared Single-Pixel Imaging Technology.

Hidemasa Taketoshi, Tetsuya Inagaki, Satoru Tsuchikawa

|Aug 10, 2024
Analysis of the Pomelo Peel Essential Oils at Different Storage Durations Using a Visible and Near-Infrared Spectroscopic on Intact Fruit.

Panmanas Sirisomboon, Jittra Duangchang, Thitima Phanomsophon

|Jul 27, 2024
Evaluating Soluble Solids in White Strawberries: A Comparative Analysis of Vis-NIR and NIR Spectroscopy.

Hayato Seki, Haruko Murakami, Te Ma

|Jan 23, 2024
Classification of the Crosslink Density Level of Para Rubber Thick Film of Medical Glove by Using Near-Infrared Spectral Data.

Jiraporn Sripinyowanich Jongyingcharoen, Suppakit Howimanporn, Agustami Sitorus

|Mar 11, 2023
Visualization of Sugar Content Distribution of White Strawberry by Near-Infrared Hyperspectral Imaging.

Hayato Seki, Te Ma, Haruko Murakami

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Frequent Collaborators

4 joint publications

Tetsuya Inagaki

3 joint publications

Hayato Seki

2 joint publications

Haruko Murakami

2 joint publications

Panmanas Sirisomboon