Molin Wang

25PUBLICATIONS
97CO-AUTHORS
Food properties (incl. characteristics and health benefits)Predictive and prognostic markersEpidemiological methodsInfant and child healthSemi- and unsupervised learning
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Publications (25)

|Oct 16, 2026
Processed meat, unprocessed red meat, poultry, seafood, and egg intake and stomach cancer risk: a pooled analysis of 20 cohorts.

|Oct 09, 2026
Taking Into Account the Susceptible Window for Exposures in Cox Proportional Hazards Model: A Way Using Splines to Model the Lag-Risk Relationship.

|Aug 22, 2026
All covariates are not created equal in regression calibration: a review of methods on using biomarkers to calibrate dietary intake.

|Feb 23, 2026
Improving transportability of regression calibration under the main/external validation study design.

Zexiang Li, Donna Spiegelman, Molin Wang

|Feb 17, 2026
The effect of prenatal balanced energy and protein supplementation on small vulnerable newborn types in low- and middle-income countries: A systematic review and meta-analysis of individual participant data.

Dongqing Wang, Uttara Partap, Enju Liu

|Jan 29, 2026
Statistical methods for clustered competing risk data when the event types are only available in a training dataset.

Yujie Wu, Ce Yang, Molin Wang

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Frequent Collaborators

4 joint publications

Ce Yang

3 joint publications

Walter C Willett

3 joint publications

Edward L Giovannucci

3 joint publications

Qi Sun