Sebastián Sánchez-Villasclaras

7PUBLICATIONS
21CO-AUTHORS
Wastewater treatment processesFood packaging, preservation and processingHorticultural crop improvement (incl. selection and breeding)Nonlinear optics and spectroscopyOenology and viticulture
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Publications (7)

|Mar 27, 2026
Food safety in the production of olive oils. Presence of heavy metals and phthalic acid esters using different types of packaging.

Akram Charfi, Alberto José Moya López, Sebastián Sánchez Villasclaras

|Aug 14, 2025
Production of Bioadsorbents via Low-Temperature Pyrolysis of Exhausted Olive Pomace for the Removal of Methylene Blue from Aqueous Media.

Safae Chafi, Manuel Cuevas-Aranda, Mª Lourdes Martínez-Cartas

|Jan 08, 2025
Harnessing of Sunflower Stalks by Hydrolysis and Fermentation with Hansenula polymorpha to Produce Biofuels.

Mª Lourdes Martínez-Cartas, Manuel Cuevas-Aranda, Sebastián Sánchez

|Dec 17, 2024
Advances in Vibrational Spectroscopic Techniques for the Detection of Bio-Active Compounds in Virgin Olive Oils: A Comprehensive Review.

Fangchen Ding, Sebastián Sánchez-Villasclaras, Leiqing Pan

|Jan 23, 2024
HPLC-MS/MS Phenolic Characterization of Olive Pomace Extracts Obtained Using an Innovative Mechanical Approach.

Ilaria Grigoletto, Patricia García Salas, Enrico Valli

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