Said Gharby

7PUBLICATIONS
20CO-AUTHORS
Natural products and bioactive compoundsOenology and viticultureFood chemistry and food sensory scienceNutrigenomics and personalised nutritionNuclear engineering (incl. fuel enrichment and waste processing and storage)
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Journal

Publications (7)

|Feb 12, 2024
A Review of Recent Progresses on Olive Oil Chemical Profiling, Extraction Technology, Shelf-life, and Quality Control.

Jamila Gagour, Otmane Hallouch, Abderrahim Asbbane

|Jul 11, 2023
An Overview on the Use of Extracts from Medicinal and Aromatic Plants to Improve Nutritional Value and Oxidative Stability of Vegetable Oils.

Saïd Gharby, Samira Oubannin, Hasna Ait Bouzid

|May 13, 2023
Geographical Classification of Saffron (Crocus Sativus L.) Using Total and Synchronous Fluorescence Combined with Chemometric Approaches.

Ouarda El Hani, Juan José García-Guzmán, José María Palacios-Santander

|Oct 14, 2022
Proximate Composition, Physicochemical, and Lipids Profiling and Elemental Profiling of Rapeseed (Brassica napus L.) and Sunflower (Helianthus annuus L.) Grown in Morocco.

Jamila Gagour, Moussa Nid Ahmed, Hasna Ait Bouzid

|May 13, 2022
Spent coffee grounds: A sustainable approach toward novel perspectives of valorization.

Laila Bijla, Rabha Aissa, Abdellatif Laknifli

|Jan 24, 2022
Refining Vegetable Oils: Chemical and Physical Refining.

Said Gharby

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Frequent Collaborators

3 joint publications

Mohamed Ibourki

3 joint publications

Laila Bijla

3 joint publications

El Hassan Sakar

3 joint publications

Abdelhakim Bouyahya