Sepideh Abbaszadeh
5PUBLICATIONS
4CO-AUTHORS
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Publications (5)
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|Jan 13, 2025
Raisin Production by Convective-Microwave Dryer and Optimization of Ochratoxin A Content, Physicochemical, Sensory Characteristics, and Fungal Load of Raisin.Majid Behfar, Ali Heshmati, Aghil Sharifzadeh
|Jul 26, 2024
Functional instant noodle formulation for emergency conditions: Sensory and stability characteristics.Farboud Shahabinejad, Maryam Ghorbani, Sepideh Abbaszadeh
|Oct 12, 2023
Relationship between diet quality and nonalcoholic fatty liver disease predictor indices in Iranian patients with metabolic syndrome: A cross-sectional study.Maryam Taghdir, Akram Salehi, Karim Parastouei
|Mar 22, 2021
In vitro activity of encapsulated lactic acid bacteria on aflatoxin production and growth of Aspergillus Spp.Rouhollah Mohammadi, Sepideh Abbaszadeh, Aghil Sharifzadeh
|Feb 11, 2020
The effect of gelatin and thymol-loaded nanostructured lipid carrier on physicochemical, rheological, and sensory properties of sesame paste/date syrup blends as a snack bar.Forod Baqeri, Mohammad Nejatian, Sepideh Abbaszadeh
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