Aude Annie Watrelot
12PUBLICATIONS
23CO-AUTHORS
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Publications (12)
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|May 06, 2025
Strong Association between Proanthocyanidins and Polysaccharides in the Cell Walls of Western Redcedar Bark.Gio Ferson M Bautista, Oliver Musl, Michael L A E Easson
|Apr 16, 2025
How Does Extended Maceration Affect Tannin and Color of Red Wines from Cold-Hardy Grape Cultivars?Aude A Watrelot, Nicolas Delchier
|Apr 13, 2024
Tannin and Iron-Reactive Phenolics Content in Red Cold-Hardy Hybrid Grape Tissues throughout Development and Ripening.Alexander D Gapinski, Nicolas Delchier, Aude A Watrelot
|Apr 10, 2024
Influence of Grape Flesh on the Retention and Composition of Polyphenols from Skins and Seeds.Yiliang Cheng, Pradeep M Wimalasiri, Bin Tian
|Jan 11, 2024
Red Cabbage Juice-Mediated Gut Microbiota Modulation Improves Intestinal Epithelial Homeostasis and Ameliorates Colitis.Emily Jean Wilson, Nagabhishek Sirpu Natesh, Parsa Ghadermazi
|Apr 13, 2023
Effect of infrared drying on chemical and microbial properties of Cold-Hardy grape pomace (Edelweiss and Marquette).Zeinab Mohammadi Shad, Chandrasekar Venkitasamy, Emily Kuelbs
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Frequent Collaborators
2 joint publications
Andrew L Waterhouse
2 joint publications
Nicolas Delchier
1 joint publications
Lingjun Ma
1 joint publications
Erin L Norton
1 joint publications
Nagabhishek Sirpu Natesh
1 joint publications
Parsa Ghadermazi
1 joint publications
Dipakkumar R Prajapati
1 joint publications
Jussuf T Kaifi
1 joint publications
Christian L Lorson
1 joint publications
Thomas J Mansell
