Hirotoshi Tamura
3PUBLICATIONS
1CO-AUTHORS
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Publications (3)
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|Jul 02, 2021
A method for gaining a deeper insight into the aroma profile of olive oil.Daisuke Suzuki, Yuko Sato, Akane Mori
|Dec 10, 2020
Oiling-out effect improves the efficiency of extracting aroma compounds from edible oil.Daisuke Suzuki, Yuko Sato, Hiroshi Kamasaka
|Jul 30, 2019
Rosmarinic acid and its ester derivatives for enhancing antibacterial, α-glucosidase inhibitory, and lipid accumulation suppression activities.Fengxian Zhu, Jue Wang, Hayato Takano
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