Ana Sofia Bagulho

8PUBLICATIONS
32CO-AUTHORS
Crop and pasture biomass and bioproductsHorticultural crop improvement (incl. selection and breeding)Agro-ecosystem function and predictionFood properties (incl. characteristics and health benefits)Food safety, traceability, certification and authenticity
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Publications (8)

|Nov 27, 2025
Durum Wheat Kernel: Influence of the Genotype and Environment on the Mineral Profile of Grains and Ashes.

José Moreira, Sara Rodrigo, Nuno Pinheiro

|Apr 28, 2023
Elemental Composition and Implications on Brown Rice Flour Biofortified with Selenium.

Ana Coelho Marques, Fernando C Lidon, Ana Rita F Coelho

|Feb 15, 2022
Grain Composition and Quality in Portuguese Triticum aestivum Germplasm Subjected to Heat Stress after Anthesis.

Paula Scotti-Campos, Karliana Oliveira, Isabel P Pais

|Aug 27, 2021
Wheat/Gluten-Related Disorders and Gluten-Free Diet Misconceptions: A Review.

Carolina Sabença, Miguel Ribeiro, Telma de Sousa

|Aug 17, 2021
Advances in quantification and analysis of the celiac-related immunogenic potential of gluten.

Miguel Ribeiro, Telma de Sousa, Carolina Sabença

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