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Viren Ranawana

2PUBLICATIONS

0CO-AUTHORS

Cheminformatics and quantitative structure-activity relationshipsFood packaging, preservation and processing

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Publications (2)

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|Aug 03, 2019

Cinnamon Shows Antidiabetic Properties that Are Species-Specific: Effects on Enzyme Activity Inhibition and Starch Digestion.

Nicholas J Hayward, Gordon J McDougall, Sara Farag

|Jul 26, 2018

Beetroot improves oxidative stability and functional properties of processed foods: singular and combined effects with chocolate.

Viren Ranawana, Emma Moynihan, Fiona Campbell

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