Alexandra E Cowan-Pyle

5PUBLICATIONS
9CO-AUTHORS
Food properties (incl. characteristics and health benefits)Nutrigenomics and personalised nutrition
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Publications (5)

|Apr 12, 2025
Modeling the Substitution of One Egg Increased the Nutrient Quality of Choline and Vitamin D in Exemplary Menus.

Analí Morales-Juárez, Alexandra E Cowan-Pyle, Regan L Bailey

|Sep 16, 2022
Frequency of Eating in the US Population: A Narrative Review of the 2020 Dietary Guidelines Advisory Committee Report.

Regan L Bailey, Heather J Leidy, Richard D Mattes

|Aug 02, 2022
Trends in Overall and Micronutrient-Containing Dietary Supplement Use in US Adults and Children, NHANES 2007-2018.

Alexandra E Cowan, Janet A Tooze, Jaime J Gahche

|Dec 20, 2021
The Total Nutrient Index is a Useful Measure for Assessing Total Micronutrient Exposures Among US Adults.

Alexandra E Cowan, Regan L Bailey, Shinyoung Jun

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