Juneha Bak

3PUBLICATIONS
4CO-AUTHORS
Fluid-structure interaction and aeroacousticsBio-fluids
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Publications (3)

|May 13, 2025
Rheological Properties of Fucoidan-Xanthan Gum Mixture in the Presence of Simulated Salivary Fluid and Its Anti-Inflammatory Effect after In Vitro Digestion.

Yuna Lee, Juneha Bak

|Jan 06, 2025
Comparison of Rheological and Tribological Properties of Cold Thickened Beverages for Dysphagia Management.

Won Hyeong Cho, Juneha Bak, Byoungseung Yoo

|Apr 05, 2024
Effect of Setting Time on Viscosity Stability of Xanthan Gum- and Starch-Based Thickened Beverages for Patients with Dysphagia: Comparison of IDDSI Syringe Flow Test and Line-Spread Test.

Juneha Bak, Seung-Eon Kim, Damhee Won

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Frequent Collaborators

2 joint publications

Byoungseung Yoo

1 joint publications

Seung-Eon Kim

1 joint publications

Damhee Won

1 joint publications

Won Hyeong Cho