Cesar Vinicius Toniciolli Rigueto

3PUBLICATIONS
9CO-AUTHORS
Food engineeringEnvironmental studies in animal productionFood packaging, preservation and processing
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Publications (3)

|Jun 24, 2024
Extraction and improvement of protein functionality using steam explosion pretreatment: advances, challenges, and perspectives.

Cesar Vinicius Toniciolli Rigueto, Marieli Rosseto, Ingridy Alessandretti

|Dec 28, 2023
Whey filtration: a review of products, application, and pretreatment with transglutaminase enzyme.

Marieli Rosseto, Cesar Vinicius Toniciolli Rigueto, Karolynne Sousa Gomes

|Nov 04, 2022
Whey-based polymeric films for food packaging applications: a review of recent trends.

Marieli Rosseto, Cesar Vinicius Toniciolli Rigueto, Ingridy Alessandretti

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