Ana Carolina Leme

12PUBLICATIONS
30CO-AUTHORS
Cross-sectional analysisPublic participation and community engagementFood properties (incl. characteristics and health benefits)Public health nutritionSocial and cultural anthropology
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Publications (12)

|Dec 24, 2021
Alcohol Contribution to Total Energy Intake and Its Association with Nutritional Status and Diet Quality in Eight Latina American Countries.

Juan Carlos Brenes, Georgina Gómez, Dayana Quesada

|Nov 13, 2021
Association between Active Transportation and Public Transport with an Objectively Measured Meeting of Moderate-to-Vigorous Physical Activity and Daily Steps Guidelines in Adults by Sex from Eight Latin American Countries.

Diego Herreros-Irarrázabal, Juan Guzmán-Habinger, Sandra Mahecha Matsudo

|Aug 04, 2021
Energy, nutrients and food sources in snacks for adolescents and young adults.

Tatiane Dos Santos Lopes, Aline Veroneze de Mello, Luana Romão Nogueira

|Jun 02, 2021
Food Sources of Shortfall Nutrients among Latin Americans: Results from the Latin American Study of Health and Nutrition (ELANS).

Ana Carolina Barco Leme, Regina Mara Fisberg, Aline Veroneze de Mello

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