Yamile Mennah-Govela
4PUBLICATIONS
3CO-AUTHORS
Get your video featured.
Publish with JoVEGet your video featured.
Publish with JoVE
Publications (4)
Sort by Publication Date:
|Jan 10, 2022
Starch and protein hydrolysis in cooked quinoa (Chenopodium quinoa Willd.) during static and dynamic in vitro oral and gastric digestion.Danny Tagle-Freire, Yamile Mennah-Govela, Gail M Bornhorst
|Feb 27, 2020
Buffering capacity of commercially available foods is influenced by composition and initial properties in the context of gastric digestion.Yamile A Mennah-Govela, Hongchang Cai, Joseph Chu
|Sep 07, 2019
Buffering capacity of protein-based model food systems in the context of gastric digestion.Yamile A Mennah-Govela, R Paul Singh, Gail M Bornhorst
|Aug 24, 2017
Fresh-Squeezed Orange Juice Properties Before and During In Vitro Digestion as Influenced by Orange Variety and Processing Method.Yamile A Mennah-Govela, Gail M Bornhorst
Pageof 1
