Giuliana Marchesani

1PUBLICATIONS
3CO-AUTHORS
Food packaging, preservation and processing
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Publications (1)

|Dec 18, 2020
Sulfites in meat: Occurrence, activity, toxicity, regulation, and detection. A comprehensive review.

Teresa D'Amore, Aurelia Di Taranto, Giovanna Berardi

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Frequent Collaborators

1 joint publications

Teresa D'Amore

1 joint publications

Antonio Eugenio Chiaravalle

1 joint publications

Marco Iammarino