Pilaiwanwadee Hutamekalin

10PUBLICATIONS
12CO-AUTHORS
Food engineeringElectrochemical energy storage and conversionProteins and peptidesFish pests and diseasesAnimal diet and nutrition
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Journal

Publications (10)

|May 04, 2026
Enhanced Stability and Bioavailability of Defatted Cricket Protein Hydrolysates Encapsulated in Alginate-Coated Liposomes.

|Oct 26, 2024
Characteristics and Bioactivities of Protein Hydrolysate from Cricket (Acheta domesticus) Powder Defatted Using Ethanol with Aid of Vacuum Impregnation.

Lalita Chotphruethipong, Theeraphol Senphan, Avtar Sigh

|Aug 10, 2024
Antioxidant and Anti-Atherosclerosis Activities of Hydrolyzed Jellyfish Collagen and Its Conjugate with Black Jelly Mushroom Extract.

Thunwa Binlateh, Pilaiwanwadee Hutamekalin, Soottawat Benjakul

|Jul 29, 2023
Chitooligosaccharide from Pacific White Shrimp Shell Chitosan Ameliorates Inflammation and Oxidative Stress via NF-κB, Erk1/2, Akt and Nrf2/HO-1 Pathways in LPS-Induced RAW264.7 Macrophage Cells.

Lalita Chotphruethipong, Pithi Chanvorachote, Ratchaneekorn Reudhabibadh

|Sep 09, 2022
Oral Administration of Ethanolic Extract of Shrimp Shells-Loaded Liposome Protects against Aβ-Induced Memory Impairment in Rats.

Zulkiflee Kuedo, Lalita Chotphruethipong, Navaneethan Raju

|Jul 02, 2021
Impact of Hydrolyzed Collagen from Defatted Sea Bass Skin on Proliferation and Differentiation of Preosteoblast MC3T3-E1 Cells.

Lalita Chotphruethipong, Thunwa Binlateh, Pilaiwanwadee Hutamekalin

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Frequent Collaborators

6 joint publications

Soottawat Benjakul

3 joint publications

Lalita Chotphruethipong

2 joint publications

Wanida Sukketsiri

2 joint publications

Rotimi E Aluko