Maria Dolores García-Martínez

4PUBLICATIONS
3CO-AUTHORS
Horticultural crop improvement (incl. selection and breeding)Food properties (incl. characteristics and health benefits)Horticultural crop protection (incl. pests, diseases and weeds)Functional materials
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Publications (4)

|Sep 28, 2024
Nutritional, Bioactive, and Volatile Characteristics of Two Types of Sorbus domestica Undervalued Fruit from Northeast of Iberian Peninsula, Spain.

María Dolores Raigón Jiménez, María Dolores García-Martínez, Patricia Esteve Ciudad

|Aug 12, 2023
Toward the Development of Potentially Healthy Low-Energy-Density Snacks for Children Based on Pseudocereal and Pulse Flours.

Maria Eugenia Martín-Esparza, María Dolores Raigón, María Dolores García-Martínez

|Feb 15, 2022
Nutritional Composition, Bioactive Compounds, and Volatiles Profile Characterization of Two Edible Undervalued Plants: Portulaca oleracea L. and Porophyllum ruderale (Jacq.) Cass.

Tamara Fukalova Fukalova, María Dolores García-Martínez, María Dolores Raigón

|Oct 23, 2021
Role of Hydrocolloids in the Structure, Cooking, and Nutritional Properties of Fiber-Enriched, Fresh Egg Pasta Based on Tiger Nut Flour and Durum Wheat Semolina.

Maria Eugenia Martín-Esparza, Maria Dolores Raigón, Maria Dolores García-Martínez

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Frequent Collaborators

3 joint publications

María Dolores Raigón Jiménez

2 joint publications

Maria Eugenia Martín-Esparza

2 joint publications

Tamara Fukalova Fukalova