Laura Nißl

2PUBLICATIONS
2CO-AUTHORS
Food packaging, preservation and processingCrop and pasture protection (incl. pests, diseases and weeds)
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Publications (2)

|Oct 23, 2021
Antimycotic Effects of 11 Essential Oil Components and Their Combinations on 13 Food Spoilage Yeasts and Molds.

Laura Nißl, Florian Westhaeuser, Matthias Noll

|Apr 03, 2021
Antioxidative, Antifungal and Additive Activity of the Antimicrobial Peptides Leg1 and Leg2 from Chickpea.

Marie-Louise Heymich, Laura Nißl, Dominik Hahn

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