Rosa Pérez-Gregorio

7PUBLICATIONS
13CO-AUTHORS
AllergyInnate immunityField organic and low chemical input horticultureFood properties (incl. characteristics and health benefits)Proteins and peptides
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Publications (7)

|Feb 24, 2024
Unveiling the Immunomodulatory Potential of Phenolic Compounds in Food Allergies.

Rodolfo Simões, Ana Catarina Ribeiro, Ricardo Dias

|Oct 14, 2023
Anthocyanins as Immunomodulatory Dietary Supplements: A Nutraceutical Perspective and Micro-/Nano-Strategies for Enhanced Bioavailability.

Thadiyan Parambil Ijinu, Lorenza Francesca De Lellis, Santny Shanmugarama

|Nov 02, 2021
New-Level Insights into the Effects of Grape Seed Polyphenols on the Intestinal Processing and Transport of a Celiac Disease Immunodominant Peptide.

Maria Rosa Pérez-Gregorio, Catarina Bessa Pereira, Ricardo Dias

|Feb 06, 2021
Metabolomics Insights of the Immunomodulatory Activities of Phlorizin and Phloretin on Human THP-1 Macrophages.

Noelia Cambeiro-Pérez, Xiana González-Gómez, Carmen González-Barreiro

|Mar 02, 2018
Identification and characterization of proteolytically resistant gluten-derived peptides.

M R Perez-Gregorio, R Días, N Mateus

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