Saarika Pothuvan Kunnummal

2PUBLICATIONS
2CO-AUTHORS
Food properties (incl. characteristics and health benefits)
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Publications (2)

|Nov 08, 2023
Plant-Based Nutraceutical Formulation Modulates the Human Gut Microbiota and Ferulic Acid Esterase Activity During In Vitro Fermentation.

Saarika Pothuvan Kunnummal, Nidhi Sori, Mudassir Azeez Khan

|Sep 25, 2023
Diet-gut microbiome interaction and ferulic acid bioavailability: implications on neurodegenerative disorders.

Saarika Pothuvan Kunnummal, Mahejibin Khan

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Frequent Collaborators

2 joint publications

Mahejibin Khan

1 joint publications

Nidhi Sori