Robert Mugabi

5PUBLICATIONS
7CO-AUTHORS
Food properties (incl. characteristics and health benefits)Proteins and peptidesHorticultural crop improvement (incl. selection and breeding)Oenology and viticulture
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Publications (5)

|Jun 08, 2026
Development and Optimization of Instant Cassava-Soybean Composite Porridge as a Nutrient-Enhanced Complementary Food for Children Aged 6-59 Months.

|Apr 22, 2026
Carissa carandas L. and Its Methanol Extracts Promote Hematopoiesis and Thrombocytopoiesis: A Sub-Acute Toxicological Study in Experimental Rats.

|Jul 26, 2024
Optimization of formulation and processing conditions for the production of functional noodles containing orange-fleshed sweet potatoes and biofortified beans.

Janet Natocho, Robert Mugabi, John H Muyonga

|Apr 22, 2024
An Overview on Flavor Extraction, Antimicrobial and Antioxidant Significance, and Production of Herbal Wines.

Sonia Morya, Farid Menaa, Catarina Lourenço-Lopes

|Jan 17, 2024
Internal Quality Assessment of East African Highland Cooking Banana (Musa spp.) Flour: Significance for Breeding and Industrial Applications.

Elizabeth Khakasa, Charles Muyanja, Robert Mugabi

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Frequent Collaborators

1 joint publications

Elizabeth Khakasa

1 joint publications

Andres Moreno

1 joint publications

John H Muyonga

1 joint publications

Raheel Suleman