Xinxin Liu

2PUBLICATIONS
1CO-AUTHORS
Food chemistry and food sensory scienceFood properties (incl. characteristics and health benefits)
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (2)

|Jan 08, 2025
Effect of a Steaming Treatment on the Alpha-Glucosidase Inhibitory Components in the Brown Alga Sargassum fusiforme.

Xinxin Liu, Yipeng Gu, Yihao Zhou

|May 13, 2023
D-Pinitol Improved Glucose Metabolism and Inhibited Bone Loss in Mice with Diabetic Osteoporosis.

Xinxin Liu, Tomoyuki Koyama

Pageof 1

Frequent Collaborators