Line Pourtau

9PUBLICATIONS
26CO-AUTHORS
Medical infection agents (incl. prions)Nutrigenomics and personalised nutritionCharacterisation of biological macromoleculesTraditional Chinese medicine and treatmentsStudies in eastern religious traditions
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Publications (9)

|Jan 13, 2026
A novel Mediterranean diet-inspired supplement reduces hippocampal amyloid deposits and microglial activation through the modulation of the microbiota gut-brain axis in 5xFAD mice.

Emily Connell, Gwénaëlle Le Gall, Simon McArthur

|May 25, 2024
Dietary (Poly)phenols and the Gut-Brain Axis in Ageing.

Léonie Láng, Simon McArthur, Alpar S Lazar

|Apr 26, 2024
Characterization of Crocetin Isomers in Serum Samples via UHPLC-DAD-MS/MS and NMR after Saffron Extract (Safr'Inside™) Consumption.

Adeline Vignault, Carole Vaysse, Karène Bertand

|Mar 28, 2024
Reduced Production of Pro-Inflammatory and Pro-Catabolic Factors by Human Serum Metabolites Derived from a Patented Saffron Extract Intake.

Line Pourtau, Fabien Wauquier, Line Boutin-Wittrant

|Jul 14, 2023
Acute Effect of a Saffron Extract (Safr'InsideTM) and Its Main Volatile Compound on the Stress Response in Healthy Young Men: A Randomized, Double Blind, Placebo-Controlled, Crossover Study.

Camille Pouchieu, Line Pourtau, Julie Brossaud

|Apr 12, 2022
Circulating Human Serum Metabolites Derived from the Intake of a Saffron Extract (Safr'InsideTM) Protect Neurons from Oxidative Stress: Consideration for Depressive Disorders.

Fabien Wauquier, Line Boutin-Wittrant, Line Pourtau

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Frequent Collaborators

5 joint publications

David Gaudout

4 joint publications

David Vauzour

2 joint publications

Tristan Richard

2 joint publications

Stéphanie Krisa