Yutaka Inoue
21PUBLICATIONS
8CO-AUTHORS
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Publications (21)
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|Nov 10, 2025
Inclusion Complexes of Stearyl Glycyrrhetinate with γ‑Cyclodextrin and Cyclodextrin-Based Metal-Organic Frameworks: Solid-State Characterization and Improved Solubility in Fasted-State Simulated Intestinal Fluid.Akiteru Ohtsu, Mione Uchimura, Junki Tomita
|Jun 13, 2025
Preparation, Characterization, and Antioxidant Capacity of Xanthone-Urea Complex.Catherine Ortega, Manami Nomura, Mizuki Ohtomo
|Jul 20, 2024
Study of the preparation, characterization, and solubility of lidocaine complexed with 5-sulfosalicylic acid dihydrate.Manami Nomura, Junki Tomita, Shoko Itakura
|Nov 14, 2023
Characterization of Carbohydrates, Amino Acids, Viscosity, and Antioxidant Capacity in Rice Wines Made in Saitama, Japan, with Different Sake Rice.Yutaka Inoue, Sae Ueda, Takashi Tanikawa
|Oct 02, 2023
Characterization, Preparation, and Promotion of Plant Growth of 1,3-Diphenylurea/β-Cyclodextrin Derivatives Inclusion Complexes.Koki Yamamoto, Takashi Tanikawa, Junki Tomita
|Sep 12, 2022
Preparation, Characterization, and In Vitro Evaluation of Inclusion Complexes Formed between S-Allylcysteine and Cyclodextrins.Rino Tachikawa, Hiroki Saito, Hajime Moteki
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