Shengquan Mi
3PUBLICATIONS
6CO-AUTHORS
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Publications (3)
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|Jul 23, 2025
Lipid-Lowering Potential of Almond Hulls (Quercetin, Baicalein, and Kaempferol): Insights from Network Pharmacology and Molecular Dynamics.Qiming Miao, Lu Sun, Jiayuan Wu
|May 11, 2024
Evaluation of the Genotoxicity of Almond Hull: Implications for Its Use as a Novel Food Ingredient.Yuyang Yao, Juer Liu, Qiming Miao
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