Yanqun Xu

8PUBLICATIONS
15CO-AUTHORS
Packaging, storage and transportation (excl. food and agricultural products)Oenology and viticultureField organic and low chemical input horticultureMedical virologyNatural products and bioactive compounds
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Publications (8)

|Dec 08, 2025
Revolutionizing Fresh Food Quality Control in Supply Chains With Machine Learning: Current Advances and Future Challenges.

Jiayi Xu, Zisheng Luo, Xuenan Zhang

|Jan 25, 2025
Classification of Strawberry Maturity Stages and Varieties Using Neural Networks Based on Volatile Organic Compounds.

Jing Huang, Xuenan Zhang, Hang Yang

|Dec 14, 2024
Biomolecule-functionalized polydiacetylene assembly for visual and on-site sensing of (E)-2-hexenal in fruits.

Jiayue Zhou, Dong Li, Yanqun Xu

|Nov 17, 2023
Hydrogel Digital LAMP with Suppressed Nonspecific Amplification for Rapid Diagnostics of Fungal Disease in Fresh Fruits.

Tao Yang, Zisheng Luo, Yiru Wang

|Aug 17, 2022
Generation and stabilization of CO2 nanobubbles using surfactants for extraction of polyphenols from Camellia oleifera shells.

Miral Javed, Tarun Belwal, Hao Huang

|May 14, 2022
Effects of Hydrogen Peroxide Produced by Catechins on the Aroma of Tea Beverages.

Jie-Qiong Wang, Ying Gao, Dan Long

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Frequent Collaborators

6 joint publications

Zisheng Luo

3 joint publications

Xingyu Lin

2 joint publications

Li Li

1 joint publications

Jie-Qiong Wang