Rodolfo Bernabéu
2PUBLICATIONS
3CO-AUTHORS
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Publications (2)
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|Sep 28, 2021
Food Innovation as a Means of Developing Healthier and More Sustainable Foods.Adrián Rabadán, Roberto Nieto, Rodolfo Bernabéu
|Dec 11, 2020
Innovation Strategies of the Spanish Agri-Food Sector in Response to the Black Swan COVID-19 Pandemic.Margarita Brugarolas, Laura Martínez-Carrasco, Adrián Rabadán
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