Shusei Eshima

1PUBLICATIONS
3CO-AUTHORS
Food properties (incl. characteristics and health benefits)
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (1)

|Aug 06, 2025
Polyunsaturated fatty acids promote appetite via the microbiome-gut-brain axis.

Yi Jia Liow, Shusei Eshima, Mustafa Talay

Pageof 1

Frequent Collaborators

1 joint publications

Yi Jia Liow

1 joint publications

Lynn Bry

1 joint publications

Rachel N Carmody