Orranee Srinual

11PUBLICATIONS

29CO-AUTHORS

Animal nutritionHorticultural crop improvement (incl. selection and breeding)Food chemistry and food sensory scienceCrop and pasture biomass and bioproductsAgricultural molecular engineering of nucleic acids and proteins

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Publications (11)

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|Jun 26, 2026

Enzymatically Hydrolyzed Porcine Blood Meal as a Potential Iron Source in Canine Diets: Effects on Digestibility and Antioxidant Properties.

|Mar 28, 2026

Influence of Dietary Fermented Coffee Cherry Pulp on Growth Performance, Meat Quality, and Cecal Microbiota in Thai Native Chickens.

Orranee Srinual, Phatchari Srinual, Krit Khetanun

|Feb 27, 2026

Dietary Coffee Silverskin Supplementation: Effect on Growth Performance, Carcass Traits, and Gastrointestinal Health of Broilers.

Wanaporn Tapingkae, Orranee Srinual, Phatchari Srinual

|Aug 14, 2025

Valorization of Coffee Cherry Pulp into Potential Functional Poultry Feed Additives by Pectinolytic Yeast <i>Kluyveromyces marxianus</i> ST5.

Thanongsak Chaiyaso, Kamon Yakul, Wilasinee Jirarat

|Jan 25, 2025

The Use of Coffee Cherry Pulp Extract as an Alternative to an Antibiotic Growth Promoter in Broiler Diets.

Wanaporn Tapingkae, Phatchari Srinual, Pimporn Khamtavee

|Nov 27, 2024

Initial Evaluation of Safety and Immunomodulatory Potential of Dietary Supplementation with Mangosteen Pericarp Extract for Sustainable Meat Production in Native Crossbred Chickens.

Phruedrada Kaewtui, Chompunut Lumsangkul, Apinya Satsook

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Frequent Collaborators

Wanaporn Tapingkae

Chompunut Lumsangkul

Hien Van Doan

Thanongsak Chaiyaso

Phatchari Srinual

Korawan Sringarm

Chaiwat Arjin

Mongkol Yachai

Peerawit Chongrattanameteekul

2 joint publications

Raktham Mektrirat

Frequent Collaborators

Wanaporn Tapingkae

Chompunut Lumsangkul

Hien Van Doan

Thanongsak Chaiyaso