Nezihe Otay Lule

10PUBLICATIONS
12CO-AUTHORS
Aboriginal and Torres Strait Islander theory of change models for healthClinical nutritionFood properties (incl. characteristics and health benefits)Cardiology (incl. cardiovascular diseases)Nutrigenomics and personalised nutrition
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Publications (10)

|Aug 27, 2026
Chronotype and Atherogenic-Adiposity Indices in Adults Without Previously Diagnosed Chronic Disease: A Sex-Aware Cross-Sectional Study.

|Jul 28, 2026
Association of Dysphagia Severity with Nutritional Status and Muscle Function in Outpatients with Multiple Sclerosis: A Cross-Sectional Study.

|Jul 20, 2026
Comparative Effects of Four Dietary Approaches on Symptom Severity and Quality of Life in Irritable Bowel Syndrome: A Randomized Controlled Trial.

|Jul 15, 2026
Comparative Performance of HALP, PNI, and CONUT Scores in No-Reflow Among Patients with Acute Coronary Syndrome: A Prospective Study.

|Jul 03, 2026
Associations between nutrition knowledge and anthropometric indicators in a pre-professional health population: a cross-sectional study.

|Jun 26, 2026
Ultra-Processed Food Consumption Is Independently Associated with Higher HbA1c and Poor Glycemic Control in Adults with Type 2 Diabetes.

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Frequent Collaborators

6 joint publications

Kemal Ozan Lule

4 joint publications

Mert Deniz Savcilioglu

4 joint publications

Hamit Yildiz

2 joint publications

Serpil Şahin