Anita Spychaj

3PUBLICATIONS
8CO-AUTHORS
Animal growth and developmentAnimal welfareFood packaging, preservation and processing
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Publications (3)

|Dec 17, 2024
A Novel Normalized Quantitative Real-Time PCR Approach for Ensuring Roe Deer (Capreolus capreolus) Meat Authenticity in Game Meat Foods.

Bukola M Adenuga, Rita Biltes, Caterina Villa

|Aug 02, 2021
A Practical Approach to Identifying Processed White Meat of Guinea Fowl, Rabbit, and Selected Fish Species Using End-Point PCR.

Anita Spychaj, Kamila Goderska, Emilia Fornal

|Apr 21, 2018
Detection of allergenic additives in processed meat products.

Anita Spychaj, Edward Pospiech, Ewa Iwańska

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Frequent Collaborators

2 joint publications

Magdalena Montowska

1 joint publications

Kamila Goderska

1 joint publications

Emilia Fornal

1 joint publications

Bukola M Adenuga