Joanna Zarzyńska

4PUBLICATIONS
9CO-AUTHORS
Animal welfareFood properties (incl. characteristics and health benefits)Food packaging, preservation and processingEnvironmental studies in animal production
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Publications (4)

|Jul 30, 2025
The Gene Expression Profile of Milk Somatic Cells of Small Ruminant Lentivirus-Seropositive and -Seronegative Dairy Goats (Capra hircus) During Their First Lactation.

Joanna Pławińska-Czarnak, Alicja Majewska, Joanna Magdalena Zarzyńska

|Mar 28, 2024
The Nutri-Score Scale-A Tool for Assessing the Nutritional Quality of Processed Meat Products Available on the Polish Market.

Katarzyna Czech-Załubska, Anna Didkowska, Daniel Klich

|Jan 17, 2024
The Influence of Storage Temperature and Packaging Technology on the Durability of Ready-to-Eat Preservative-Free Meat Bars with Dried Plasma.

Paweł Pniewski, Krzysztof Anusz, Ireneusz Białobrzewski

|Apr 03, 2021
Gene Expression Profile in Peripheral Blood Nuclear Cells of Small Ruminant Lentivirus-Seropositive and Seronegative Dairy Goats in Their First Lactation.

Joanna Pławińska-Czarnak, Alicja Majewska, Joanna Zarzyńska

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Frequent Collaborators

2 joint publications

Jarosław Kaba

2 joint publications

Emilia Bagnicka

1 joint publications

Alicja Majewska

1 joint publications

Joanna Pławińska-Czarnak