Olfa Oussaief

5PUBLICATIONS
12CO-AUTHORS
Cheminformatics and quantitative structure-activity relationshipsHorticultural crop improvement (incl. selection and breeding)Environmental studies in animal productionAnimal growth and developmentAnimal nutrition
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Publications (5)

|Feb 26, 2025
Assessment of the Anti-Listeria Effect of Citrus limon Peel Extract In Silico, In Vitro, and in Fermented Cow Milk During Cold Storage.

Wafa Mkadem, Khaoula Belguith, Valentina Indio

|Apr 13, 2024
Reformulation of Tunisian Sun-Dried Merguez with Camel Meat: Characterization of Physicochemical and Compositional Changes in Organic Acids, Fatty Acids, Volatile Compounds, and Minerals.

Khaoula Belguith, Zeineb Jrad, Olfa Oussaief

|May 13, 2023
Influence of Fermentation Container Type on Chemical and Microbiological Parameters of Spontaneously Fermented Cow and Goat Milk.

Wafa Mkadem, Valentina Indio, Khaoula Belguith

|Feb 11, 2023
Relation between Color and Chemical Composition of Dromedary Camel Colostrum.

Halima El-Hatmi, Olfa Oussaief, Imen Hammadi

|Aug 25, 2020
Dromedary Milk Protein Hydrolysates Show Enhanced Antioxidant and Functional Properties.

Olfa Oussaief, Zeineb Jrad, Isabelle Adt

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Frequent Collaborators

3 joint publications

Zeineb Jrad

3 joint publications

Khaoula Belguith

2 joint publications

Mohamed Debara

2 joint publications

Valentina Indio