Tomás Jesús Madera-Santana

6PUBLICATIONS
24CO-AUTHORS
Water treatment processesTimber, pulp and paperFunctional materialsPhysical properties of materialsFood chemistry and food sensory science
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Publications (6)

|Jan 27, 2026
Development of Chitosan Polymer Membranes with Potential Use in Filtration Processes.

Ana Luisa Aguilar-Ruiz, Tomás Jesús Madera-Santana, Reyna G Sánchez-Duarte

|Oct 28, 2025
Development and Properties of Disposable Plates Made of Cellulosic Pulp from Mango Agro-Industrial Waste.

Maribel García-Mahecha, Herlinda Soto-Valdez, María Guadalupe Lomelí-Ramírez

|Sep 13, 2025
Bioengineered Chitosan-Collagen-Honey Sponges: Physicochemical, Antibacterial, and In Vitro Healing Properties for Enhanced Wound Healing and Infection Control.

David Servín de la Mora-López, Leticia Olivera-Castillo, Jaime López-Cervantes

|Apr 12, 2025
Study of the Influence of Chitosan-Wrapped Carbon Nanotubes on Biopolymer Film Properties.

Aurora G Magallanes-Vallejo, Ana B López-Oyama, Eugenio Rodríguez González

|Mar 15, 2024
Techniques of incorporation of salty compounds, food matrix, and sodium behaviour and its effect over saltiness perception: an overview.

Verónica Fonseca-Bustos, Tomás J Madera-Santana, Yesica Y Martínez-Núñez

|Aug 12, 2023
Production and Characterization of Cellulosic Pulp from Mango Agro-Industrial Waste and Potential Applications.

Maribel García-Mahecha, Herlinda Soto-Valdez, Elizabeth Peralta

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Frequent Collaborators

3 joint publications

Herlinda Soto-Valdez

2 joint publications

Elizabeth Carvajal-Millan

2 joint publications

Citlali Colín-Chávez

2 joint publications

Elizabeth Peralta